Helen Zoe Veit. Modern Food, Moral Food: Self Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century

VeitHelen Zoe. Modern Food, Moral Food: Self Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century.Chapel Hill, The University North Carolina Press, 2013. xiii, 300 pp., illus. $27.95 (paper).

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